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Tuesday, October 19, 2010

Celiac disease

Celiac disease
Celiac disease is an autoimmune disease that affects the digestive system in souffrent.essentiellement, these people are gluten intolerant in all its forms.
Gluten is found in most food grains such as wheat, rye and barley. If a celiac consumes any type of gluten product they damage their intestinal linings and most of time become very sick.
This is unlike the allergy reaction if gluten is not consumed and then the celiac is fine.When gluten is consumed that they will be unable to absorb nutrients in food you eat. The distribution of digestion occurs at the microscopic level.
Intestinal tract of our bodies have millions of Cilia on their coatings which are active in the collection healthy nutrients needed to keep your body healthy . Celiac eat gluten they destroy these highly sensitive eyelashes and unable to capture nutrients food they consume.
For this reason, if a celiac eats as much as they possibly can to stay healthy to eat, but in particular wheat in their diet, they will be effectively be starving themselves to death.
Celiac disease is generally very difficult to diagnose this does not occur in a manner particularly to distingue.souffrant fatigue and unhealthy weight, too much or too little can try all kinds of methods to help them get more rest or lose or weight gain.
It almost with the health of the patient suffer very seriously before a true diagnosis can be fit.Quelques different tests can be administered to diagnose disease, but at this point is the tricky part.
Once a patient is diagnosed celiac as they will be directed to sometimes quite radical, diet, gluten-free diet .This routine alienates most baked goods and can be difficult to stay firmly.
Largely diet consists of fresh meat, vegetables, fruit and starch potato, corn and rice wheat switching.
Purchases may become more difficult, as all the ingredients of products must be read to verify if the product is free of gluten.
Recent years have helped form understand better products and professional food vendors are now display their gluten free labels to make shopping easier for those who may otherwise become very ill.
Celiac.com offers products to help understand the RA and more detailed information.
Learn more about staying healthy from the link below:
http://stayinghealthy.fastprofitpages.com/?id=mawuts1

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